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Easy Burrito Casserole

Ingredients :

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  • 1 lb ground beef
  • 1/2 onion, chopped
  • 1 package taco seasoning
  • 6 large flour tortillas
  • 1 can refried beans
  • 2 -3 cups shredded taco cheese or cheddar cheese
  • 1 can cream of mushroom soup
  • 4 ounces sour cream [/tie_list][divider style=”normal” top=”20″ bottom=”20″]

Directions :

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[dropcap]1[/dropcap] Brown beef and onion; drain.[divider style=”normal” top=”20″ bottom=”20″]

[dropcap]2 [/dropcap]Add taco seasoning and stir in refried beans.[divider style=”normal” top=”20″ bottom=”20″]

[dropcap]3 [/dropcap]Mix soup and sour cream in a separate bowl.[divider style=”normal” top=”20″ bottom=”20″]

[dropcap]4 [/dropcap]Spread 1/2 sour cream mixture in the bottom of a casserole dish.[divider style=”normal” top=”20″ bottom=”20″]

[dropcap]5[/dropcap] Tear up 3 tortillas and spread over sour cream mixture.[divider style=”normal” top=”20″ bottom=”20″]

[dropcap]6 [/dropcap]Put 1/2 the meat bean mixture over that.[divider style=”normal” top=”20″ bottom=”20″]

[dropcap]7[/dropcap] Add a layer of cheese.[divider style=”normal” top=”20″ bottom=”20″]

[dropcap]8 [/dropcap]Repeat the layers.[divider style=”normal” top=”20″ bottom=”20″]

Sprinkle cheese over the top and bake, uncovered, at 350°F for 20-30 minutes.